DAD’S THE WORD

Father’s Day is here once again! It’s time to let him know just how much you appreciate and love him with a fantastic selection of local and international cuisines as well as specially prepared set menus to make his day.  Bring him over to Sunway Putra Hotel Kuala Lumpur and let him choose from three different restaurants.

 

Coffee House

(16 – 17 June 2012)

Father’s Day Hi-Tea                                     : RM60.00++ per person

Father’s Day Buffet Dinner                         : RM82.00++ per person

No matter what you call him, be it Daddy, Baba, Abah or Appa, pamper him to a bountiful Hi-Tea and Buffet Dinner with a wide array of delectable dishes. An assortment of more than fifty dishes will be offered for this special hi-tea while for the buffet dinner, there will be more than seventy dishes to suit and satisfy your taste buds.

For buffet dinner, build your daddy’s appetite with appetizers such as Stuffed Egg with Smoked Salmon, Chicken Roulade with Mango Salsa, Vegetable Terrine and Smoked Chicken Ham with Fresh Fruits Salad. Before heading to the main course counter, warm daddy’s heart with delicious hot piping soups such as Prawn Bisque with Cheese Sticks, Oxtail Tom Yam Soup and

English Lobster Chowder with Brunoised Vegetables served with Basil Garlic Toast.

Among some of the main dishes served include Portuguese Fish Stew with Roasted Pepper, Roasted Beef Rib Eye with Garlic and Thyme, Baked Salmon Lasagna with Spinach and Grilled Capsicum and Fresh Rosemary Grilled Lamb Rack with Artichokes and Mint Sauce. Asian food lovers will be happy to savour some of the Asian dishes served at the buffet counter such as Buttered Fried Prawns with Curry Leaves, Steamed Red Snapper Teo Chew Style, Roasted Boneless Duck with Mango Salad, New Zealand Mussel Masak Rendang, Ayam Masak Tomato Ros, Stir-fried Black Pepper Venison, Kerutuk Daging and Kambing Gulai Kawah, all delicious served with a hot bowl of steamed white rice.  

Diners can look forward to indulging in mouth-watering desserts like Baked Hazelnut Creme Brulee, Dark Chocolate Truffle Cake, Apple Strudel, Caramel Custard, Lemon Meringue Pie, Bubur Pulut Hitam, Bubur Kacang Hijau with Durian, Sago Gula Melaka, Assorted Ice Creams, Ice Kacang with Condiments, Assorted Malay Kuihs, Assorted French Pastries, Chocolate Fountain with Condiments and of course, an assortment of fresh cut fruits.

For hi-tea, there will also be games for all fathers to participate with exciting accommodation and dining vouchers to be won, courtesy of the Hotel.

Reservations are recommended. For more information please call Coffee House at 03 4042 9888 ext. 9032, fax at 03 4043 8602 or e-mail dinesph@sunwayhotels.com

Gen@10 Japanese Restaurant

(16 – 17 June 2012)

Father’s Day Buffet Dinner                                     : RM88.00++ per person

They say the way to a man’s heart is to his stomach. Take him to Gen@10 for a memorable Japanese dining experience as our brigade of chefs have prepared an extensive buffet spread your Dad will not be able to resist. There are more than seventy dishes consisting of both traditional Japanese fare as well as fusion dishes ranging from appetizers of Assorted Sushi and Sashimi to hot items such as Teppanyaki and Teriyaki, Nabe (hot pot), Seafood and Vegetable Tempura, Soba, Udon and Robatayaki (grilled meat and seafood).

Among the delicious items served include Gen@10’s signature Double-boiled Burdock Soup, Baked Snail with Egg sauce, Steamed Scallop with Seaweed, Lamb Rolls, Japanese Style Braised Beef with Radish, Baked Oysters, Saba Shoyaki Kaki-age (Grilled Mackerel), Stuffed Crabs, Potato Spring Rolls and Chawanmushi.

A meal is incomplete without desserts. A lavish array of delectable desserts served include

Pumpkin Pudding, Shiratama Fruit Punch, Assorted French Pastries and Cakes, Seasonal Fresh Fruits, not-to-be-missed Homemade Green Tea Ice Cream, Omochi, and Assorted Ice Cream… Totemo Oishii Desu! (Totally Delicious)

Reservations are definitely recommended. Kindly call 03 4042 9888 ext. 1011, fax at 03 4043 8602 or e-mail: dinesph@sunwayhotels.com.

Muzeum Chinese Restaurant

(16 – 17 June 2012)

Father’s Day Set Menu        

From RM88.00++ per person (min. 2 persons)

From RM788.00++ per table of 10 persons

For Dads who wish to explore the world of Chinese cuisine, the Award-Winning Halal Muzeum Chinese Restaurant is the perfect choice. Special set menus created especially for our hero will leave him contented and satisfied.

Among the tasty dishes offered in these special menus are Deluxe Four Happiness Hot & Cold Combination, Muzeum Seafood Fiesta, Deep-fried Boneless Chicken with Mango Salad, Braised Seafood Treasure with Crab Meat Soup, Stewed Longevity Noodles with Shredded Chicken, Wok-Fried Pacific Clams with Lily Bulbs and Celery in X.O. Sauce, Steamed Lotus Leaf Rice with Diced Yam, Chicken and Cheese, Crispy Roasted Peking Duck and Steamed Cod Fish with White Bean Curd and Crispy Yellow Beans to name a few.

Conclude your meal with refreshing desserts such as Cream of Avocado with Vanilla Ice Cream, Chilled Soya Bean Milk with Snow Fungus and Lotus Seed and Sugar Cane Juice with Longan and Snow Fungus.

Reservations are recommended. For more information please call Muzeum Chinese Restaurant at 03 4042 9888 ext. 9082, fax at 03 4043 8602 or e-mail dinesph@sunwayhotels.com.

Sunway Putra Hotel Kuala Lumpur is formerly known as The Legend Hotel, Kuala Lumpur.